Concepedia

Tomáš Valenta

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Statistics

Publications

15

Citations

351

H-Index

13

Active since

2012

Affiliations

Tomas Bata University in Zlín(Current)

Palacký University Olomouc

Regional Centre of Advanced Technologies and Materials

VSB - Technical University of Ostrava

Tomáš Valenta is an author at Tomas Bata University in Zlín specializing in engineering, mechanical engineering, and health sciences.

Top concepts

EngineeringHealthRheologyFood ChemistryMechanical EngineeringMedicineBiophysicsFood QualityHeat TransferChromatography

Publications per year

2012–2024

15

Publications

15

Impact of particle size on wheat dough and bread characteristics

Barbora Lapčíková, Iva Burešová, Lubomir Lapčík et al. · Food Chemistry · 2019 · 57 citations

Wheat Dough, Grain Storage, Grain Quality

Relation between adenoid size and otitis media with effusion

Lukáš Školoudík, David Kalfeřt, Tomáš Valenta et al. · European Annals of Otorhinolaryngology Head and Neck Diseases · 2018 · 47 citations

Otolaryngology, Otorhinolaryngology, Otitis Media +2

Effect of the rice flour particle size and variety type on water holding capacity and water diffusivity in aqueous dispersions

Barbora Lapčíková, Lubomir Lapčík, Tomáš Valenta et al. · LWT · 2021 · 32 citations

Water Diffusivity, Environmental Engineering, Aqueous Dispersions +4

Physical characterization of the milk chocolate using whey powder

Barbora Lapčíková, Lubomir Lapčík, Richardos Nikolaos Salek et al. · LWT · 2021 · 26 citations · Full text

Materials Science, Original Milk Chocolate, Engineering +11

A Physicochemical Study of the Antioxidant Activity of Corn Silk Extracts

Lubomir Lapčík, David Řepka, Barbora Lapčíková et al. · Foods · 2023 · 24 citations · Full text

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