Concepedia

L. Vuataz

LV

6

Publications

327

Citations

6

H-Index

1959

Active since

Affiliations

Nestlé (Switzerland)(Current)

University of Bern

L. Vuataz is an author at Nestlé (Switzerland) specializing in health sciences, food chemistry, and body composition.

Top concepts

Publications per year

1959–1977

6

Publications

6

The taste ofl- andd-amino acids

J. Solms, L. Vuataz, R. H. Egli · Cellular and Molecular Life Sciences · 1965 · 121 citations

, , +2

Plant phenols

L. Vuataz, H. Brandenberger, R. H. Egli · Journal of Chromatography A · 1959 · 78 citations

Plant phenols

L. Vuataz, H. Brandenberger · Journal of Chromatography A · 1961 · 49 citations

A 2-year feeding study of instant. Coffees in rats. II. Incidence and types of neoplasms

H.P. Würzner, Eva Lindström, L. Vuataz et al. · Food and Cosmetics Toxicology · 1977 · 41 citations

Gas Chromatographic Analysis of Steam Volatile Aroma Constituents: Application to Coffee, Tea and Cocoa Aromas

D. Reymond, Françoise Mueggler‐Chavan, R. Viani et al. · Journal of Chromatographic Science · 1966 · 23 citations

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