Concepedia

F. Adamicki

FA

Statistics

Publications

5

Citations

109

H-Index

5

Active since

1974

Affiliations

Lodz University of Technology(Current)

F. Adamicki is an author at Lodz University of Technology specializing in food storage, plant physiology, and food preservation.

Top concepts

Food StoragePlant PhysiologyFood PreservationHealthFood QualityFood ChemistryAgricultural EconomicsBotanyEngineeringFood Safety

Publications per year

1974–2009

5

Publications

5

Content of quercetin glycosides and fructooligosaccharides in onion stored in a cold room

Katarzyna Grzelak-Błaszczyk, Joanna Milala, Bogusław Król et al. · European Food Research and Technology · 2009 · 30 citations

Food Chemistry, Cold Room, Glycobiology +3

EFFECTS OF PRE-HARVEST TREATMENTS AND STORAGE CONDITIONS ON QUALITY AND SHELF-LIFE OF ONIONS

F. Adamicki · Acta Horticulturae · 2005 · 29 citations

Quality Deterioration, Shelf Life, Agricultural Economics +6

STORAGE OF ONIONS IN CONTROLLED ATMOSPHERES

F. Adamicki, A.K. Kepka · Acta Horticulturae · 1974 · 24 citations

Food Preservation, Food Storage, Plant Physiology +1

CONTROLLED ATMOSPHERE STORAGE OF TOMATOES

C. Dennis, K. M. Browne, F. Adamicki · Acta Horticulturae · 1979 · 13 citations

Botany, Food Preservation, Post-harvest Physiology +2

EFFECTS OF STORAGE TEMPERATURE AND WRAPPING ON THE KEEPING QUALITY OF CUCUMBER FRUITS

F. Adamicki · Acta Horticulturae · 1985 · 13 citations

Food Chemistry, Engineering, Sustainable Agriculture +6

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