Honghui Guo

Anti-inflammatory effect of purified dietary anthocyanin in adults with hypercholesterolemia: A randomized controlled trial

Yanna Zhu, Wenhua Ling, Honghui Guo et al. · Nutrition Metabolism and Cardiovascular Diseases · 2012 · 289 citations

Agriculture, Nutrition, Nutritional Sciences +11

Cyanidin 3-glucoside attenuates obesity-associated insulin resistance and hepatic steatosis in high-fat diet-fed and db/db mice via the transcription factor FoxO1

Honghui Guo, Min Xia, Tangbin Zou et al. · The Journal of Nutritional Biochemistry · 2011 · 220 citations

Life Sciences, Endocrinology, Molecular Biology +16

Effect of Anthocyanin-Rich Extract from Black Rice (Oryza sativa L. indica) on Hyperlipidemia and Insulin Resistance in Fructose-Fed Rats

Honghui Guo, Wenhua Ling, Qing Wang et al. · Plant Foods for Human Nutrition · 2006 · 177 citations

Life Sciences, Nutritional Sciences, Plant Sciences +10

Epigenetic regulation of TXNIP-mediated oxidative stress and NLRP3 inflammasome activation contributes to SAHH inhibition-aggravated diabetic nephropathy

Xin Dai, Ruyi Liao, Chaoqun Liu et al. · Redox Biology · 2021 · 148 citations · Full text

Medicine, Nephrology, Pharmacology +17

Cyanidin 3-glucoside protects 3T3-L1 adipocytes against H2O2- or TNF-α-induced insulin resistance by inhibiting c-Jun NH2-terminal kinase activation

Honghui Guo, Wenhua Ling, Qing Wang et al. · Biochemical Pharmacology · 2007 · 122 citations

Life Sciences, Biochemistry, Molecular Biology +16