Concepedia

I. Heertje

IH

15

Publications

863

Citations

13

H-Index

1964

Active since

Affiliations

Unilever (Netherlands)(Current)

I. Heertje is an author at Unilever (Netherlands) specializing in engineering, chemistry, and organic chemistry.

Top concepts

Publications per year

1964–1998

15

Publications

15

Structure formation in acid milk gels

I. Heertje, Jaap Visser, P. Smits · Digital Commons - USU (Utah State University) · 1985 · 149 citations · Full text

Liquid Crystalline Phases in the Structuring of Food Products

I. Heertje, Eli C. Roijers, H. Hendrickx · LWT · 1998 · 114 citations

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Microstructural studies in fat research

I. Heertje · Digital Commons - USU (Utah State University) · 1993 · 102 citations · Full text

Effects of pH and temperature on the milk salt system

Jan Visser, Alan R. Minihan, P. Smits et al. · Netherlands milk and dairy journal · 1986 · 93 citations

, , +3

Microstructure of shortenings, margarine and butter--a review

A C JURIAANSE, I. Heertje · Digital Commons - USU (Utah State University) · 1988 · 86 citations · Full text

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