Concepedia

Morrison Loewenstein

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Publications

7

Citations

227

H-Index

7

Active since

1974

Affiliations

University of Georgia(Current)

Morrison Loewenstein is an author at University of Georgia specializing in food technology, analytical chemistry, and food quality.

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Publications per year

1974–2006

7

Publications

7

Influence of Milking Frequency on Productive and Reproductive Efficiencies of Dairy Cows

H. E. Amos, T. E. Kiser, Morrison Loewenstein · Journal of Dairy Science · 1985 · 116 citations · Full text

Effect of Several Heat Treatments and Frozen Storage on Thiamine, Riboflavin, and Ascorbic Acid Content of Milk

G.S. Haddad, Morrison Loewenstein · Journal of Dairy Science · 1983 · 39 citations · Full text

Comparison of scratching behaviour of growing pigs with sarcoptic mange before and after treatment, employing two distinct approaches

Morrison Loewenstein, Alexandra Ludin, M. Schuh · Veterinary Parasitology · 2006 · 20 citations

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Compositional analysis of nonfat dry milk by using near infrared diffuse reflectance spectroscopy.

R.J. Baer, Joseph F. Frank, Morrison Loewenstein · PubMed · 1983 · 16 citations

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Freezing Point Measurement of Lactose Hydrolysis in Acid Whey and Lactose Solutions

R.J. Baer, Joseph F. Frank, Morrison Loewenstein · Journal of AOAC INTERNATIONAL · 1980 · 14 citations · Full text

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