P. Monica

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Active since

2020

Affiliations

Central Food Technological Research Institute(Current)

Academy of Scientific and Innovative Research

P. Monica is an author at Central Food Technological Research Institute specializing in oligosaccharide characterization, microbiology, and probiotics in foods.

Publications per year

2020–2024

Publications

Short-chain β-manno-oligosaccharides from copra meal: structural characterization, prebiotic potential and anti-glycation activity

A. Shubhashini, Neelam Prabha, P. Monica et al. · Food & Function · 2022 · 21 citations

Agriculture, Food Science, Microbiology +17

Insights into β-manno-oligosaccharide uptake and metabolism in Bifidobacterium adolescentis DSMZ 20083 from whole-genome microarray analysis

Priyanka Rose Mary, P. Monica, M. Kapoor · Microbiological Research · 2022 · 16 citations

Life Sciences, Microbiology, Molecular Biology +16

Alkali-stable GH11 endo-β-1,4 xylanase (XynB) from <i>Bacillus subtilis</i> strain CAM 21: application in hydrolysis of agro-industrial wastes, fruit/vegetable peels and weeds

P. Monica, M. Kapoor · Preparative Biochemistry & Biotechnology · 2020 · 12 citations

Life Sciences, Biotechnology, Microbiology +14

Lignocellulose-degrading chimeras: Emerging perspectives for catalytic aspects, stability, and industrial applications

P. Monica, Ritesh Ranjan, M. Kapoor · Renewable and Sustainable Energy Reviews · 2024 · 12 citations

Engineering, Biotechnology, Chemical Engineering +16

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