Concepedia
1
Publications
10
Citations
H-Index
2023
Active since
Affiliations
University of Bologna(Current)
Vincenzo Maria Spezzano is an author at University of Bologna.
Publications per year
2023–2023
Antioxidant and Sensory Properties of Raw and Cooked Pork Meat Burgers Formulated with Extract from Non-Compliant Green Coffee Beans
Monica Bergamaschi, Nicoletta Simoncini, Vincenzo Maria Spezzano et al. · Foods · 2023 · 10 citations · Full text
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