Jerry W. King

112

Publications

5.8K

Citations

H-Index

1969

Active since

Affiliations

National Center for Agricultural Utilization Research(Current)

Agricultural Research Service

University of Arkansas at Fayetteville

United States Department of Agriculture

Jerry W. King is an author at National Center for Agricultural Utilization Research specializing in engineering, chromatography, and analytical chemistry.

Top concepts

EngineeringChromatographyAnalytical ChemistryFood ChemistryHealthChemical EngineeringFood EngineeringMedicineChemistryBiochemistry

Publications per year

1969–2020

112

Publications

112

Solubility and solution thermodynamic properties of quercetin and quercetin dihydrate in subcritical water

Keerthi Srinivas, Jerry W. King, Luke R. Howard et al. · Journal of Food Engineering · 2010 · 241 citations

Solution Thermodynamic Properties, Engineering, Molecular Thermodynamics +6

Hydrolysis of Vegetable Oils in Sub- and Supercritical Water

Russell L. Holliday, Jerry W. King, G. R. List · Industrial & Engineering Chemistry Research · 1997 · 224 citations

Food Chemistry, Lipid Analysis, Chemical Engineering +12

Subcritical Solvent Extraction of Anthocyanins from Dried Red Grape Pomace

Jeana K. Monrad, Luke R. Howard, Jerry W. King et al. · Journal of Agricultural and Food Chemistry · 2010 · 220 citations

Fundamentals and Applications of Supercritical Fluid Extraction in Chromatographic Science

Jerry W. King · Journal of Chromatographic Science · 1989 · 170 citations

Solvent Extraction, Chemical Engineering, Engineering +13

Dense Gas Chromatography at Pressures to 2000 Atmospheres

J. Calvin Giddings, Marcus N. Myers, Jerry W. King · Journal of Chromatographic Science · 1969 · 146 citations

Organic Geochemistry, Engineering, Dense Gas Chromatography +10

Rows per page

1–5 of 112