Susanne Støier

Long-term changes in performance and meat quality of Danish Landrace pigs: a study on a current compared with an unimproved genotype

N. Oksbjerg, Jette Søholm Petersen, I Sørensen et al. · Animal Science · 2000 · 116 citations

Nutrition, Agricultural Economics, Meat Quality +23

The effect of stress during lairage and stunning on muscle metabolism and drip loss in Danish pork

Susanne Støier, Margit Dall Aaslyng, Eli V. Olsen et al. · Meat Science · 2001 · 101 citations

Nutrition, Muscle Metabolism, Education +16

Supervised feature selection for linear and non-linear regression of L⁎a⁎b⁎ color from multispectral images of meat

Sara Sharifzadeh, Line Katrine Harder Clemmensen, C. Borggaard et al. · Engineering Applications of Artificial Intelligence · 2013 · 45 citations

Multispectral Images, Non-linear Regression, Image Classification +12

Trends in meat science and technology: The future looks bright, but the journey will be long

Lars Kristensen, Susanne Støier, J. Würtz et al. · Meat Science · 2014 · 40 citations

Meat Packaging, Engineering, Food Innovation +9

Procedure for determination of glycolytic potential in porcine m. longissimus dorsi

Hanne Maribo, Susanne Støier, P. Fogd Jørgensen · Meat Science · 1999 · 34 citations

Animal Physiology, Veterinary Physiology, Glycosylation +11