Concepedia

Yuki Tatemichi

YT

7

Publications

255

Citations

7

H-Index

2014

Active since

Affiliations

Kikkoman (Japan)(Current)

Kyoto University

Kyushu University

Yuki Tatemichi is an author at Kikkoman (Japan) specializing in medicine, biochemistry, and food quality.

Top concepts

Publications per year

2014–2022

7

Publications

7

The membrane peroxin PEX3 induces peroxisome-ubiquitination-linked pexophagy

Shun‐ichi Yamashita, Kakeru Abe, Yuki Tatemichi et al. · Autophagy · 2014 · 121 citations · Full text

, , +18

A critical role of an oxygen-responsive gene for aerobic nitrogenase activity in Azotobacter vinelandii and its application to Escherichia coli

Ren Takimoto, Yuki Tatemichi, Wataru Aoki et al. · Scientific Reports · 2022 · 31 citations · Full text

Simultaneous quantification of twenty Amadori products in soy sauce using liquid chromatography-tandem mass spectrometry

Hiroshi Katayama, Yuki Tatemichi, Ayako Nakajima · Food Chemistry · 2017 · 28 citations

, , +11

Inhibition of Glucose Transport by Tomatoside A, a Tomato Seed Steroidal Saponin, through the Suppression of GLUT2 Expression in Caco-2 Cells

Baorui Li, Yusuke Terazono, Naoto Hirasaki et al. · Journal of Agricultural and Food Chemistry · 2018 · 24 citations

Construction of engineered yeast producing ammonia from glutamine and soybean residues (okara)

Yukio Watanabe, Kouichi Kuroda, Yuki Tatemichi et al. · AMB Express · 2020 · 19 citations · Full text

, , +16

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