Concepedia

Baorui Li

BL

Statistics

Publications

14

Citations

374

H-Index

12

Active since

2009

Affiliations

Kyushu University(Current)

Liaoning University

Shenyang Normal University

Ministry of Agriculture

Toyo Suisan (Japan)

Baorui Li is an author at Kyushu University specializing in biochemistry, nutritional sciences, and food science.

Publications per year

2009–2024

14

Publications

14

Neonatal intrahepatic cholestasis caused by citrin deficiency: Clinical and laboratory investigation of 13 subjects in mainland of China

Yanhong Song, Baorui Li, Fang-xing Chen et al. · Digestive and Liver Disease · 2009 · 48 citations

Medicine, Pathology, Pediatrics +11

Selenium speciation in soybean by high performance liquid chromatography coupled to electrospray ionization–tandem mass spectrometry (HPLC–ESI–MS/MS)

Mei Tie, Baorui Li, Xiaohong Zhuang et al. · Microchemical Journal · 2015 · 47 citations

Natural Sciences, Chemistry, Food Science +14

HPLC-ICP-MS speciation of selenium in Se-cultivated Flammulina velutipes

Mei Tie, Baorui Li, Tiebiao Sun et al. · Arabian Journal of Chemistry · 2017 · 39 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +14

Effect of soluble dietary fiber on soy protein isolate emulsion gel properties, stability and delivery of vitamin D3

Baorui Li, Hui Luan, Jingya Qin et al. · International Journal of Biological Macromolecules · 2024 · 36 citations

Agriculture, Food Science, Nutritional Sciences +14

Implementations of Model Based Definition and Product Lifecycle Management Technologies: a Case Study in Chinese Aeronautical Industry

Wenhua Zhu, Matthieu Bricogne, Alexandre Durupt et al. · IFAC-PapersOnLine · 2016 · 27 citations · Full text

Engineering, Manufacturing Engineering, Mechanical Engineering +17

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