Chia Chi Lai

Effects of drying on caffeoylquinic acid derivative content and antioxidant capacity of sweet potato leaves

Toong Long Jeng, Chia Chi Lai, Ting Chen Liao et al. · Journal of Food and Drug Analysis · 2014 · 45 citations · Full text

Life Sciences, Botany, Plant Sciences +13

γ-Oryzanol, tocol and mineral compositions in different grain fractions of giant embryo rice mutants

Toong Long Jeng, Yi Ju Shih, Pei Tzu Ho et al. · Journal of the Science of Food and Agriculture · 2011 · 33 citations

Agriculture, Plant Biology, Plant Sciences +9

Comparisons of protein, lipid, phenolics, γ‐oryzanol, vitamin E, and mineral contents in bran layer of sodium azide‐induced red rice mutants

Toong Long Jeng, Pei Tzu Ho, Yi Ju Shih et al. · Journal of the Science of Food and Agriculture · 2011 · 22 citations

Agriculture, Agronomy, Plant Sciences +16

Anti-oxidative characterisation of NaN3-induced common bean mutants

Toong Long Jeng, Yi Ju Shih, Chia Chi Lai et al. · Food Chemistry · 2009 · 22 citations

Life Sciences, Plant Biology, Plant Sciences +11

Antioxidant properties and antiproliferative effect of brewers' rice extract (temukut) on selected cancer cell lines

Bee Ling Tan, Mohd Esa Norhaizan, H. J. Suhaniza et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 2013 · 18 citations · Full text

Medicine, Oncology, Pharmacology +13