Tomoko Shirota

A prospective study of dietary salt intake and gastric cancer incidence in a defined Japanese population: The Hisayama study

Kentaro Shikata, Yutaka Kiyohara, Michiaki Kubo et al. · International Journal of Cancer · 2006 · 255 citations

Nutrition, Nutritional Epidemiology, Dietary Exposure +18

Dietary patterns and risk of dementia in an elderly Japanese population: the Hisayama Study

Mio Ozawa, Toshiharu Ninomiya, Tomoyuki Ohara et al. · American Journal of Clinical Nutrition · 2013 · 216 citations · Full text

Nutrition, Elderly Japanese Population, Nutritional Epidemiology +12

Milk and Dairy Consumption and Risk of Dementia in an Elderly <scp>J</scp> apanese Population: The <scp>H</scp> isayama Study

Mio Ozawa, Tomoyuki Ohara, Toshiharu Ninomiya et al. · Journal of the American Geriatrics Society · 2014 · 124 citations

Self‐Reported Dietary Intake of Potassium, Calcium, and Magnesium and Risk of Dementia in the <scp>J</scp> apanese: The <scp>H</scp> isayama Study

Mio Ozawa, Toshiharu Ninomiya, Tomoyuki Ohara et al. · Journal of the American Geriatrics Society · 2012 · 120 citations

Physical activity level in healthy free-living Japanese estimated by doubly labelled water method and International Physical Activity Questionnaire

K Ishikawa-Takata, Izumi Tabata, Satoshi Sasaki et al. · European Journal of Clinical Nutrition · 2007 · 109 citations

Labelled Water Method, Physical Activity, Kinesiology +6