Concepedia

Cristiana Simões

CS

3

Publications

130

Citations

3

H-Index

2017

Active since

Affiliations

University of Trás-os-Montes and Alto Douro(Current)

University of Aveiro

Cristiana Simões is an author at University of Trás-os-Montes and Alto Douro specializing in natural sciences, bioorganic chemistry, and pharmacology.

Top concepts

Publications per year

2017–2022

3

Publications

3

Transglycosylation reactions, a main mechanism of phenolics incorporation in coffee melanoidins: Inhibition by Maillard reaction

Ana S. P. Moreira, Fernando M. Nunes, Cristiana Simões et al. · Food Chemistry · 2017 · 72 citations

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Data on coffee composition and mass spectrometry analysis of mixtures of coffee related carbohydrates, phenolic compounds and peptides

Ana S. P. Moreira, Fernando M. Nunes, Cristiana Simões et al. · Data in Brief · 2017 · 36 citations · Full text

Chemical Composition and Potential Biological Activity of Melanoidins From Instant Soluble Coffee and Instant Soluble Barley: A Comparative Study

Sofia Antonietti, Amélia M. Silva, Cristiana Simões et al. · Frontiers in Nutrition · 2022 · 22 citations · Full text

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