Concepedia

Chihiro Honda

CH

Statistics

Publications

3

Citations

54

H-Index

3

Active since

2017

Affiliations

Tokyo University of Agriculture(Current)

KAN Research Institute

Chihiro Honda is an author at Tokyo University of Agriculture specializing in biochemistry, sugar analysis, and food chemistry.

Publications per year

2017–2020

3

Publications

3

Transglycosylation Forms Novel Glycoside Ethyl α-Maltoside and Ethyl α-Isomaltoside in Sake during the Brewing Process by α-Glucosidase A of <i>Aspergillus oryzae</i>

Yusuke Kojima, Chihiro Honda, Izumi Kobayashi et al. · Journal of Agricultural and Food Chemistry · 2019 · 25 citations · Full text

Agriculture, Biochemistry, Food Science +17

Analysis of the oligosaccharides in Japanese rice wine, sake, by hydrophilic interaction liquid chromatography–time-of-flight/mass spectrometry

Masafumi Tokuoka, Chihiro Honda, Akira Totsuka et al. · Journal of Bioscience and Bioengineering · 2017 · 16 citations

Agriculture, Biochemistry, Food Science +11

Novel glucoamylase-resistant gluco-oligosaccharides with adjacent α-1, 6 branches at the non-reducing end discovered in Japanese rice wine, sake

Chihiro Honda, Ryo Katsuta, Mariko Yamada et al. · Carbohydrate Polymers · 2020 · 13 citations

Life Sciences, Biochemistry, Food Science +16

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