Fan Bu

Impact of plasma reactive species on the structure and functionality of pea protein isolate

Fan Bu, Gaurav Nayak, Peter Bruggeman et al. · Food Chemistry · 2021 · 86 citations

Plasma Reactive Species, Engineering, Biochemistry +8

Ultrasonic extraction, structural characterization, physicochemical properties and antioxidant activities of polysaccharides from bamboo shoots (Chimonobambusa quadrangularis) processing by-products

Guangjing Chen, Fan Bu, Xuhui Chen et al. · International Journal of Biological Macromolecules · 2018 · 82 citations

Food Chemistry, Edible Film, Biotechnology +6

Application of Al species in coagulation/ultrafiltration process: Influence of cake layer on membrane fouling

Wenyu Wang, Qinyan Yue, Kangying Guo et al. · Journal of Membrane Science · 2018 · 79 citations

Filtration, Chemical Engineering, Membrane Technology +9

The combination of coagulation and ozonation as a pre-treatment of ultrafiltration in water treatment

Fan Bu, Baoyu Gao, Xue Shen et al. · Chemosphere · 2019 · 65 citations

Filtration, Engineering, Environmental Engineering +6

Structure-Function Guided Extraction and Scale-Up of Pea Protein Isolate Production

Lucy Hansen, Fan Bu, Baraem Ismail · Foods · 2022 · 58 citations · Full text

Single Solubilization, Engineering, Protein Purification +18