Concepedia

Gyoon‐Woo Lee

GL

Statistics

Publications

5

Citations

113

H-Index

5

Active since

2016

Affiliations

Gyeongsang National University(Current)

Gyoon‐Woo Lee is an author at Gyeongsang National University specializing in food science, food chemistry, and agriculture.

Publications per year

2016–2020

5

Publications

5

Food functionalities and bioactivities of protein isolates recovered from skipjack tuna roe by isoelectric solubilization and precipitation

Jang Hee Woo, In Seong Yoon, Gyoon‐Woo Lee et al. · Food Science & Nutrition · 2020 · 25 citations · Full text

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Chemical composition and functional properties of roe concentrates from skipjack tuna (<i>Katsuwonus pelamis</i>) by cook‐dried process

In Seong Yoon, Gyoon‐Woo Lee, Sang In Kang et al. · Food Science & Nutrition · 2018 · 23 citations · Full text

, , +17

Chemical composition of protein concentrate prepared from Yellowfin tuna Thunnus albacares roe by cook-dried process

Hyun Ji Lee, Sung Hwan Park, In Seong Yoon et al. · Fisheries and aquatic sciences · 2016 · 22 citations · Full text

, , +17

Protein functionality of concentrates prepared from yellowfin tuna (Thunnus albacares) roe by cook-dried process

Sung Hwan Park, Hyun Ji Lee, In Seong Yoon et al. · Food Science and Biotechnology · 2016 · 22 citations · Full text

, , +15

Preparation and characterization of protein isolate from Yellowfin tuna Thunnus albacares roe by isoelectric solubilization/precipitation process

Hyun Ji Lee, Gyoon‐Woo Lee, In Seong Yoon et al. · Fisheries and aquatic sciences · 2016 · 21 citations · Full text

, , +17

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