Apinun Kanpiengjai

Host-associated probiotics boosted mucosal and serum immunity, disease resistance and growth performance of Nile tilapia ( Oreochromis niloticus )

Hien Van Doan, Seyed Hossein Hoseinifar, Chartchai Khanongnuch et al. · Aquaculture · 2018 · 204 citations

Life Sciences, Immunology, Microbiology +16

Distribution of tannin-'tolerant yeasts isolated from Miang, a traditional fermented tea leaf (Camellia sinensis var. assamica) in northern Thailand

Apinun Kanpiengjai, Naradorn Chui-chai, Siriporn Chaikaew et al. · International Journal of Food Microbiology · 2016 · 58 citations

Life Sciences, Botany, Microbiology +16

Recent research advances and ethno-botanical history of miang , a traditional fermented tea ( Camellia sinensis var. assamica ) of northern Thailand

Chartchai Khanongnuch, Kridsada Unban, Apinun Kanpiengjai et al. · Journal of Ethnic Foods · 2017 · 58 citations · Full text

Life Sciences, Botany, Food Science +16

Probiotic and Antioxidant Properties of Lactic Acid Bacteria Isolated from Indigenous Fermented Tea Leaves (Miang) of North Thailand and Promising Application in Synbiotic Formulation

Kridsada Unban, Wirunya Chaichana, Sasitorn Baipong et al. · Fermentation · 2021 · 46 citations · Full text

Agriculture, Food Science, Microbiology +15

Diversity of lactic acid bacteria from Miang, a traditional fermented tea leaf in northern Thailand and their tannin-tolerant ability in tea extract

Siriporn Chaikaew, Sasitorn Baipong, Teruo Sone et al. · The Journal of Microbiology · 2017 · 45 citations

Agriculture, Microbiology, Plant Sciences +14