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Wirunya Chaichana

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1

Publications

43

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1

H-Index

2021

Active since

Affiliations

Chiang Mai University(Current)

Wirunya Chaichana is an author at Chiang Mai University specializing in bacterial pathogens, health sciences, and food microbiology.

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Publications per year

2021–2021

1

Publications

1

Probiotic and Antioxidant Properties of Lactic Acid Bacteria Isolated from Indigenous Fermented Tea Leaves (Miang) of North Thailand and Promising Application in Synbiotic Formulation

Kridsada Unban, Wirunya Chaichana, Sasitorn Baipong et al. · Fermentation · 2021 · 43 citations · Full text

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