Paola Lupi

Effect of long-term feeding with a plant protein mixture based diet on growth and body/fillet quality traits of large rainbow trout (Oncorhynchus mykiss)

M. De Francesco, Giuliana Parisi, Françoise Médale et al. · Aquaculture · 2004 · 259 citations · Full text

Life Sciences, Animal Sciences, Nutritional Sciences +16

The effects of dietary fat and NFE levels on growing European sea bass (Dicentrarchus labrax L.). Growth rate, body and fillet composition, carcass traits and nutrient retention efficiency

D. Lanari, Bianca Maria Poli, Rodolfo Ballestrazzi et al. · Aquaculture · 1999 · 169 citations

Natural Resources, Animal Sciences, Fisheries +17

Milk fatty acid composition, rumen microbial population, and animal performances in response to diets rich in linoleic acid supplemented with chestnut or quebracho tannins in dairy ewes

Arianna Buccioni, Mariano Pauselli, Carlo Viti et al. · Journal of Dairy Science · 2014 · 166 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17

Meat from wild ungulates: ensuring quality and hygiene of an increasing re source

Maurizio Ramanzin, A. Amici, C. Casoli et al. · CINECA IRIS Institutial research information system (University of Pisa) · 2010 · 142 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

Preliminary results on quality and quality changes in reared meagre (Argyrosomus regius): body and fillet traits and freshness changes in refrigerated commercial-size fish

Bianca Maria Poli, Giuliana Parisi, G. Zampacavallo et al. · Aquaculture International · 2003 · 109 citations

Agriculture, Animal Sciences, Fisheries +15