Concepedia

Author

Mahshid Shamloofar

Islamic Azad University, Azadshahr Branch

Also Known As

Mahshid Shamloofar

13

Publications

70

Citations

5

H-Index

28

Concepts

All Affiliations

Islamic Azad University, Azadshahr Branch
MS

About

Mahshid Shamloofar is an author at Islamic Azad University, Azadshahr Branch specializing in nutrition, microbiology, and public health.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

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32

2

Public Health

2

2

32

3

Engineering

1

1

15

4

Medicine

1

1

15

5

Clinical Nutrition

1

1

12

Mahshid Shamloofar

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3

Publications

47

Citations

3

H-Index

YearCitations

Study of Chemical Composition and Efficacy of Different Extracts of Iranian Propolis on the Microbiological and Sensory Parameters of Minced <i>Cyprinus carpio</i> Meat at 4°C Storage

Elham Payandan, S. Zahra Sayyed-Alangi, Mahshid Shamloofar,

Journal of Aquatic Food Product Technology

2016

20

Different carbon sources and probiotics in biofloc based common carp (<scp><i>Cyprinus carpio</i></scp>) culture: Effects on water quality, growth performance, fish welfare and liver histopathology

Elham Ajamhasani, Reza Akrami, Ebrahim H. Najdegerami,

Journal of the World Aquaculture Society

2023

15

Dietary effect of Lemon Verbena (<i>Aloysia triphylla</i>) extract on growth performance, some haematological, biochemical, and non-specific immunity and stocking density challenge of rainbow trout juveniles (<i>Oncorhynchus mykiss</i>)

Ali Adeli, Mahshid Shamloofar, Reza Akrami

Journal of Applied Animal Research

2021

12

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