Elham Payandan

Publications

Citations

H-Index

2016

Active since

Affiliations

Islamic Azad University, Azadshahr Branch(Current)

Elham Payandan is an author at Islamic Azad University, Azadshahr Branch specializing in foodborne pathogens, microbiology, and environmental engineering.

Top concepts

HealthFood SafetyMeat ScienceMicrobiologyPublic HealthFood ChemistryFood MicrobiologyFood PreservationFood PreservativesFoodborne Pathogens

Publications per year

2016–2016

Publications

Study of Chemical Composition and Efficacy of Different Extracts of Iranian Propolis on the Microbiological and Sensory Parameters of Minced <i>Cyprinus carpio</i> Meat at 4°C Storage

Elham Payandan, S. Zahra Sayyed-Alangi, Mahshid Shamloofar et al. · Journal of Aquatic Food Product Technology · 2016 · 20 citations

Chemical Composition, Food Analysis, Food Contaminant +19

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