Concepedia

Enayde de Almeida Mélo

ED

Statistics

Publications

12

Citations

470

H-Index

12

Active since

1994

Affiliations

Universidade Federal Rural de Pernambuco(Current)

Universidade Federal de Pernambuco

Universidade de São Paulo

Enayde de Almeida Mélo is an author at Universidade Federal Rural de Pernambuco specializing in food chemistry, health sciences, and medicine.

ORCID

Top concepts

Publications per year

1994–2023

12

Publications

12

Characterization of antioxidant compounds in aqueous coriander extract (Coriandrum sativum L.)

Enayde de Almeida Mélo, Jorge Mancini Filho, Nonete Barbosa Guerra · LWT · 2004 · 124 citations

, , +6

PHYSICOCHEMICAL CHARACTERISTICS OF BILIMBI (Averrhoa bilimbi L.)

Vera Lúcia Arroxelas Galvão de Lima, Enayde de Almeida Mélo, Lueci dos Santos Lima · Revista Brasileira de Fruticultura · 2001 · 62 citations · Full text

, , +14

Antioxidant compounds from coriander (Coriandrum sativum L.) etheric extract

Nonete Barbosa Guerra, Enayde de Almeida Mélo, Jorge Mancini Filho · Journal of Food Composition and Analysis · 2004 · 60 citations

, , +3

<i>In vivo</i> antioxidant effect of aqueous and etheric coriander (<i>Coriandrum sativum</i> L.) extracts

Enayde de Almeida Mélo, Francisca Martins Bion, Jorge Mancini Filho et al. · European Journal of Lipid Science and Technology · 2003 · 50 citations

, , +13

Optimization of the extraction process of polyphenols from cashew apple agro-industrial residues

Renata Araújo Milanez de Sena Andrade, Maria Inês Sucupira Maciel, Andrelina Maria Pinheiro Santos et al. · Food Science and Technology · 2015 · 42 citations · Full text

, , +16

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