Phytochemical content and antioxidant properties of diverse varieties of whole barley (Hordeum vulgare L.) grown in Tunisia

Lamia Lahouar, Amira El Arem, Fatma Ghrairi, +4

Food Chemistry

Agricultural ChemistryBotanyAgricultural EconomicsDiverse VarietiesPhytochemical Content +3

Physicochemical composition of different varieties of raisins (Vitis vinifera L.) from Tunisia

Fatma Ghrairi, Lamia Lahouar, El Arem Amira, +4

Industrial Crops and Products

Food ChemistryPhysicochemical CompositionAgricultural ChemistryFood CompositionBotany +4

Hepatoprotective activity of date fruit extracts against dichloroacetic acid-induced liver damage in rats

Amira El Arem, Fatma Ghrairi, Lamia Lahouar, +8

Journal of Functional Foods

Date FruitHepatoprotective ActivityHepatologyMedicineLiver Physiology +7

Aqueous date fruit extract protects against lipid peroxidation and improves antioxidant status in the liver of rats subchronically exposed to trichloroacetic acid

Amira El Arem, Emna Behija Saafi, Fatma Ghrairi, +5

Journal of Physiology and Biochemistry

NutritionTrichloroacetic AcidMedicineLipid PeroxidationAntioxidant Status +5

BIOCHEMICAL COMPOSITION AND NUTRITIONAL EVALUATION OF BARLEY RIHANE (HORDEUM VULGARE L)

Lamia Lahouar, Fatma Ghrairi, Amira El Arem, +4

African Journal of Traditional Complementary and Alternative Medicines

Nephroprotective effect of date fruit extract against dichloroacetic acid exposure in adult rats

Amira El Arem, Amira Thouri, Mouna Zekri, +4

Food and Chemical Toxicology

NutritionDietary ExposureMedicinePhysiologyDate Fruit Extract +8

Dichloroacetic acid-induced testicular toxicity in male rats and the protective effect of date fruit extract

Amira El Arem, Lamia Lahouar, Emna Behija Saafi, +5

BMC Pharmacology and Toxicology

Attenuation of histopathological alterations of colon, liver and lung by dietary fibre of barley Rihane in azoxymethane-treated rats

Lamia Lahouar, Fatma Ghrairi, Amira El Arem, +5

Food Chemistry

NutritionBarley RihaneLiver PhysiologyPhysiologyGastroenterology +9

Oxidative damage and alterations in antioxidant enzyme activities in the kidneys of rat exposed to trichloroacetic acid: protective role of date palm fruit

Amira El Arem, Mouna Zekri, Amira Thouri, +5

Journal of Physiology and Biochemistry

Date Palm FruitTrichloroacetic AcidMedicinePhysiologyLipid Peroxidation +6

Effect of dietary fiber of “Rihane” barley grains and azoxymethane on serum and liver lipid variables in Wistar rats

Lamia Lahouar, Fatma Ghrairi, Mouldi El Felah, +4

Journal of Physiology and Biochemistry

Food ChemistryNutritionDietary FiberLipid NutritionAnimal Nutrition +10