Beth MacIntosh

Lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites in humans

Christopher E. Ramsden, Amit Ringel, Ariel E. Feldstein et al. · Prostaglandins Leukotrienes and Essential Fatty Acids · 2012 · 191 citations · Full text

Nutrition, Food Bioactive Compound, Lipid Nutrition +10

Targeted alteration of dietary n-3 and n-6 fatty acids for the treatment of chronic headaches: A randomized trial

Christopher E. Ramsden, Keturah R. Faurot, Daisy Zamora et al. · Pain · 2013 · 184 citations · Full text

N-6 Fatty Acids, Cluster Headache, Chronic Headaches +13

Randomized Study of the Safety and Efficacy of Fish Oil (Omega-3 Fatty Acid) Supplementation with Dietary and Exercise Counseling for the Treatment of Antiretroviral Therapy--Associated Hypertriglyceridemia

David A. Wohl, H.-C. Tien, Marjorie G. Busby et al. · Clinical Infectious Diseases · 2005 · 118 citations · Full text

Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial

Christopher E. Ramsden, Daisy Zamora, Keturah R. Faurot et al. · BMJ · 2021 · 94 citations · Full text

Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools

Ameer Y. Taha, Yewon Cheon, Keturah R. Faurot et al. · Prostaglandins Leukotrienes and Essential Fatty Acids · 2014 · 79 citations · Full text

Nutrition, Omega-3 Fatty Acid, Lipid Nutrition +5