Concepedia

Publication | Open Access

Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools

DOIFull Paper Access

79

Citations

44

References

2014

Year

Ameer Y. Taha, Yewon Cheon, Keturah R. Faurot, Beth MacIntosh, Sharon F. Majchrzak‐Hong, J. Douglas Mann, Joseph R. Hibbeln, Amit Ringel, Christopher E. Ramsden
Prostaglandins Leukotrienes and Essential Fatty Acids

References

YearCitations

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