Anca Babeş

Publications

230

Citations

H-Index

2012

Active since

Affiliations

University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca(Current)

Babeș-Bolyai University

Iuliu Hațieganu University of Medicine and Pharmacy

Anca Babeş is an author at University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca specializing in wine tasting, engineering, and food chemistry.

ORCID

Top concepts

HealthEngineeringFlavoromicsFood QualityWine TastingFood ChemistryBotanyDroughtMedicineGeography

Publications per year

2012–2023

Publications

Carotenoids, total polyphenols and antioxidant activity of grapes (Vitis vinifera) cultivated in organic and conventional systems

Claudiu Ioan Bunea, Nastasia Pop, Anca Babeş et al. · Chemistry Central Journal · 2012 · 120 citations · Full text

Evaluation of Volatile Compounds during Ageing with Oak Chips and Oak Barrel of Muscat Ottonel Wine

Anamaria Călugăr, Teodora Emilia Coldea, Carmen Rodica Pop et al. · Processes · 2020 · 31 citations · Full text

Flavoromics, Chemical Composition, Food Analysis +16

Qualitative Assessment of the White Wine Varieties Grown in Dealu Bujorului Vineyard, Romania

Florin Dumitru Bora, Alina Donici, Aurel Oṣlobanu et al. · Notulae Botanicae Horti Agrobotanici Cluj-Napoca · 2016 · 22 citations · Full text

Grapevine Varieties, Qualitative Assessment, Grapevine Growth +4

Unravelling Heavy Metal Dynamics in Soil and Honey: A Case Study from Maramureș Region, Romania

Florin Dumitru Bora, Anca Babeş, Anamaria Călugăr et al. · Foods · 2023 · 18 citations · Full text

Engineering, Metal Contamination, Bioaccumulation +16

Influence of Oak Chips and Oak Barrel Ageing on Volatile Profile in Chardonnay Wine of Romania

Diana Ionela Stegăruș, Anamaria Călugăr, Corneliu Tanase et al. · Applied Sciences · 2021 · 15 citations · Full text

Food Chemistry, Oak Chips, Volatile Compounds +13

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