Jin Jang

Development of a simple extraction and oxidation procedure for the residue analysis of imidacloprid and its metabolites in lettuce using gas chromatography

Ah‐Young Ko, Md. Musfiqur Rahman, A.M. Abd El‐Aty et al. · Food Chemistry · 2013 · 85 citations

Food Chemistry, Simple Extraction, Residue (Chemistry) +13

Daucosterol suppresses dextran sulfate sodium (DSS)-induced colitis in mice

Jin Jang, Su‐Man Kim, Su‐Min Yee et al. · International Immunopharmacology · 2019 · 49 citations

Inflammation, Anti-inflammatory, Autoimmune Disease +6

A modified QuEChERS method for simultaneous determination of flonicamid and its metabolites in paprika using tandem mass spectrometry

Ah‐Young Ko, A.M. Abd El‐Aty, Md. Musfiqur Rahman et al. · Food Chemistry · 2014 · 41 citations

Biochemistry, Gas Chromatography, Medicine +12

A matrix sensitive gas chromatography method for the analysis of pymetrozine in red pepper: Application to dissipation pattern and PHRL

Jin Jang, Md. Musfiqur Rahman, Ah‐Young Ko et al. · Food Chemistry · 2013 · 32 citations

Food Chemistry, Red Pepper, Gas Chromatography +7

Effect of Ultra-Violet B on Release of Volatiles in Tea Leaf

Jin Jang, Yingchun Yang, G. H. Zhang et al. · International Journal of Food Properties · 2010 · 31 citations