Svetlana Malyutenkova

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Active since

2017

Affiliations

Peter the Great St. Petersburg Polytechnic University(Current)

Svetlana Malyutenkova is an author at Peter the Great St. Petersburg Polytechnic University specializing in food chemistry, agricultural economics, and engineering.

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Top concepts

Food ChemistryHealthNutritionEngineeringFood SafetySeed ProcessingAgricultural EconomicsBotanyFood QualityPublic Health

Publications per year

2017–2018

Publications

Investigation of mineral composition during processing of wild berries

L.P. Nilova, Ruslan Ikramov, Svetlana Malyutenkova et al. · Proceedings of the Voronezh State University of Engineering Technologies · 2018 · 14 citations · Full text

Food Chemistry, Nutrition, Engineering +12

The formation of quality and antioxidant properties of bakery products with cloudberry powder

L.P. Nilova, Svetlana Malyutenkova · Proceedings of the Voronezh State University of Engineering Technologies · 2018 · 12 citations · Full text

Food Chemistry, Scrap Cloudberry, Engineering +15

An investigation into the effects of bioactive substances from vegetable oils on the antioxidant properties of bakery products.

Liudmila Nilova, Тетяна Василівна Пилипенко, Svetlana Malyutenkova · Agronomy Research · 2017 · 12 citations · Full text

Food Chemistry, Nutrition, Food Bioactive Compound +9

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