Brandon Metzger

Purple Carrot (Daucus carota L.) Polyacetylenes Decrease Lipopolysaccharide-Induced Expression of Inflammatory Proteins in Macrophage and Endothelial Cells

Brandon Metzger, David M. Barnes, Jess D. Reed · Journal of Agricultural and Food Chemistry · 2008 · 126 citations

Life Sciences, Biochemistry, Plant Sciences +15

Polyacetylene Diversity and Bioactivity in Orange Market and Locally Grown Colored Carrots (Daucus carota L.)

Brandon Metzger, David M. Barnes · Journal of Agricultural and Food Chemistry · 2009 · 47 citations

Agriculture, Biochemistry, Food Science +14

Insoluble Fraction of Buckwheat (<i>Fagopyrum esculentum</i> Moench) Protein Possessing Cholesterol-Binding Properties That Reduce Micelle Cholesterol Solubility and Uptake by Caco-2 Cells

Brandon Metzger, David M. Barnes, Jess D. Reed · Journal of Agricultural and Food Chemistry · 2007 · 33 citations

Life Sciences, Biochemistry, Nutritional Sciences +17

A Comparison of Pectin, Polyphenols, and Phytosterols, Alone or in Combination, to Lovastatin for Reduction of Serum Lipids in Familial Hypercholesterolemic Swine

Brandon Metzger, David M. Barnes, Jess D. Reed · Journal of Medicinal Food · 2009 · 26 citations

Life Sciences, Nutritional Sciences, Pharmacology +16

Guided Metabolic Detoxification Program Supports Phase II Detoxification Enzymes and Antioxidant Balance in Healthy Participants

Chinmayee Panda, Slavko Komarnytsky, Michelle Norton Fleming et al. · Nutrients · 2023 · 24 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +14