Sara Stead

Detection of chloramphenicol and chloramphenicol glucuronide residues in poultry muscle, honey, prawn and milk using a surface plasmon resonance biosensor and Qflex® kit chloramphenicol

Julie Ferguson, Andrew Baxter, Paul J. Young et al. · Analytica Chimica Acta · 2004 · 148 citations

Food Chemistry, Food Forensics, Poultry Muscle +11

Identification of the Species of Origin for Meat Products by Rapid Evaporative Ionization Mass Spectrometry

Júlia Balog, Dora R. Perenyi, Cristina Guallar-Hoyas et al. · Journal of Agricultural and Food Chemistry · 2016 · 141 citations

Food Forensics, Meat Quality, Food Chemistry +18

A real time metabolomic profiling approach to detecting fish fraud using rapid evaporative ionisation mass spectrometry

Connor Black, Olivier Chevallier, Simon A. Haughey et al. · Metabolomics · 2017 · 113 citations · Full text

Prediction of Collision Cross-Section Values for Small Molecules: Application to Pesticide Residue Analysis

Lubertus Bijlsma, Richard Bade, Alberto Celma et al. · Analytical Chemistry · 2017 · 111 citations

Residue (Chemistry), Engineering, Chemical Analysis +30

Detection of streptomycin and dihydrostreptomycin residues in milk, honey and meat samples using an optical biosensor

Julie Ferguson, G. Andrew Baxter, John D. G. McEvoy et al. · The Analyst · 2002 · 108 citations