Demei Kong

Feasibility of hydrocolloid addition for 3D printing of Qingtuan with red bean filling as a dysphagia food

Demei Kong, Min Zhang, Arun S. Mujumdar et al. · Food Research International · 2023 · 78 citations

Agriculture, Food Science, Nutrition +15

New drying technologies for animal/plant origin polysaccharide-based future food processing: Research progress, application prospects and challenges

Demei Kong, Min Zhang, Arun S. Mujumdar et al. · Food Bioscience · 2023 · 20 citations

Agriculture, Biotechnology, Food Science +14

Novel heterogeneous 3D printing process of protein-polysaccharide gel containing orange juice sacs: Optimization of material properties and printing parameters

Demei Kong, Min Zhang, Arun S. Mujumdar et al. · International Journal of Biological Macromolecules · 2025 · 13 citations

Agriculture, Food Science, Materials Engineering +17

Investigation of Nutrition and Printability of Orange Juice Sacs Applied to Heterogeneous 3D Printing: Influence of Pretreatment-Assisted Impregnation

Demei Kong, Min Zhang, Arun S. Mujumdar et al. · Food and Bioprocess Technology · 2024 · 10 citations

Agriculture, Food Science, Nutrition +14

Novel coaxial 3D printing for future foods: Multi-material structuring for functional and sustainable resource innovation

Demei Kong, Min Zhang, Arun S. Mujumdar et al. · Innovative Food Science & Emerging Technologies · 2025 · 10 citations

Engineering, Materials Engineering, Materials Science +17