Francesco Toteda

Use of sweet lupin (Lupinus albus L. var. Multitalia) in feeding for Podolian young bulls and influence on productive performances and meat quality traits

A. Vicenti, Francesco Toteda, L. Di Turi et al. · Meat Science · 2009 · 48 citations

Animal Physiology, Nutrition, Podolian Young Bulls +12

Effect of diet lipid source (linseed vs. soybean) and gender on performance, meat quality and intramuscular fatty acid composition in fattening lambs

A.M. Facciolongo, Antonia Lestingi, Maria Antonietta Colonna et al. · Small Ruminant Research · 2017 · 32 citations

Animal Physiology, Nutrition, Diet Lipid Source +9

Superovulation and embryo production in ewes using a commercial p-FSH

Angela Gabriella D‘Alessandro, G. Martemucci, Francesco Toteda et al. · Small Ruminant Research · 1996 · 23 citations

Animal Physiology, Infertility, Theriogenology +12

The use of peas and sweet lupin seeds alone or in association for fattening lambs: Effects on performance, blood parameters and meat quality

Antonia Lestingi, A.M. Facciolongo, Anna Caputi Jambrenghi et al. · Small Ruminant Research · 2016 · 22 citations

Nutrition, Body Composition, Animal Science +12

Some information on the biology of Illex coindetii Verany, 1839 (Cephalopoda, Ommastrephidae) in the South-Western Adriatic Sea (Central Mediterranean)

Luca Ceriola, Nicola Ungaro, Francesco Toteda · Fisheries Research · 2006 · 18 citations

Biology, Engineering, South-western Adriatic Sea +8