A. C. Longland - Concepedia

Author

A. C. Longland

Also Known As

A C Longland, A Longland, A. C Longland, A. C. Longland, A. Longland, A.C. Longland, A.C. Longland∗, Annette C Longland, Annette C. Longland, Annette Longland

151

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

Aberystwyth University Waltham Centre for Pet Nutrition University of Edinburgh Horse Hospital Royal Agricultural University

About

A. C. Longland is an author at Aberystwyth University specializing in animal science, agricultural economics, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	15	18	662
2	Health Sciences	9	9	341
3	Medicine	7	7	213
4	Engineering	6	6	205
5	Natural Sciences	2	2	41

A. C. Longland

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
Pasture Nonstructural Carbohydrates and Equine Laminitis A. C. Longland, Bridgett M Byrd Journal of Nutrition Animal PhysiologyPasture Nonstructural CarbohydratesAnimal ScienceAgricultural EconomicsVeterinary Science	2006	201
Adaptation to the digestion of non-starch polysaccharide in growing pigs fed on cereal or semi-purified basal diets A. C. Longland, A. G. Low, D. B. Quelch, British Journal Of Nutrition	1993	71
Growth and Survival of Anaerobic Fungi in Batch and Continuous-Flow Cultures Weiyun Zhu, Michael K. Theodorou, A. C. Longland, Anaerobe EngineeringMicrobial EcologyFungal PhysiologyEnvironmental MicrobiologyAnaerobic Digestion	1996	62
The mobile bag technique as a method for determining the degradation of four botanically diverse fibrous feedstuffs in the small intestine and total digestive tract of ponies Meriel Moore‐Colyer, J. J. Hyslop, A. C. Longland, British Journal Of Nutrition NutritionFood PackagingFood AnalysisGastroenterologyAgricultural Economics	2002	60
Effects of soaking on the water‐soluble carbohydrate and crude protein content of hay A. C. Longland, Clare Barfoot, Patricia A. Harris Veterinary Record	2011	58
Non-starch polysaccharide composition and in vitro fermentability of tropical forage legumes varying in phenolic content A. C. Longland, Michael K. Theodorou, R. Sanderson, Animal Feed Science and Technology Food ChemistryFood FermentationIn Vitro FermentationTropical Forage LegumesAgricultural Economics	1995	55
Physical processing of barley and its effects on intra-caecal fermentation parameters in ponies B M L McLean, J. J. Hyslop, A. C. Longland, Animal Feed Science and Technology Food FermentationAnimal NutritionIntra-caecal Fermentation ParametersFood AnalysisAgricultural Economics	2000	54
Mathematical modelling of digesta passage rate, mean retention time and <i>in vivo</i> apparent digestibility of two different lengths of hay and big-bale grass silage in ponies Meriel Moore‐Colyer, H. J. Morrow, A. C. Longland British Journal Of Nutrition	2003	53
The ability of piglets 4 to 8 weeks old to digest and perform on diets containing two contrasting sources of non-starch polysaccharide A. C. Longland, J. C. Carruthers, A. G. Low Animal Science NutritionAgricultural EconomicsEducationNon-starch PolysaccharideExperimental Nutrition	1994	53
The Effect of Five Different Wetting Treatments on the Nutrient Content and Microbial Concentration in Hay for Horses Meriel Moore‐Colyer, Kimberly Lumbis, A. C. Longland, PLoS ONE Different HaysFive DifferentDry HayEngineeringAgricultural Economics	2014	47

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