Simona Sorgentone is an author at Azienda USL di Pescara specializing in food processing facilities, food microbiology, and poultry science.
Top concepts
HealthMedicineFood SafetyEpidemiologyFood ControlMicrobiologyPoultry ScienceFood MicrobiologyInfection ControlFoodborne Pathogens
Publications per year
2020–2021
2
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1–2 of 2