Pierre-Yves Donnio

Biodiversity of Coagulase-Negative Staphylococci in French cheeses, dry fermented sausages, processing environments and clinical samples

Emmanuel Coton, Marie-Hélène Desmonts, Sabine Léroy et al. · International Journal of Food Microbiology · 2009 · 132 citations

Food Fermentation, Coagulase-negative Staphylococci, Clinical Samples +10

Effect of Oropharyngeal Povidone-Iodine Preventive Oral Care on Ventilator-Associated Pneumonia in Severely Brain-Injured or Cerebral Hemorrhage Patients

Philippe Séguin, Bruno Laviolle, Claire Dahyot‐Fizelier et al. · Critical Care Medicine · 2013 · 125 citations

Constipation in long-term ventilated patients: Associated factors and impact on intensive care unit outcomes*

Arnaud Gacouin, Christophe Camus, Antoine Gros et al. · Critical Care Medicine · 2010 · 118 citations

Prevention of acquired infections in intubated patients with the combination of two decontamination regimens

Christophe Camus, Éric Bellissant, Véronique Sebille et al. · Critical Care Medicine · 2005 · 109 citations

Methicillin-Susceptible ST398 Staphylococcus aureus Responsible for Bloodstream Infections: An Emerging Human-Adapted Subclone?

Anne-Sophie Domelier-Valentin, Myriam Girard, Xavier Bertrand et al. · PLoS ONE · 2011 · 81 citations · Full text