Xuan Lin

In vitro digestion and fecal fermentation behaviors of polysaccharides from Ziziphus Jujuba cv. Pozao and its interaction with human gut microbiota

Xue Han, Qian Zhou, Zhe Gao et al. · Food Research International · 2022 · 59 citations

Life Sciences, Microbiology, Nutritional Sciences +17

Quinoa (<i>Chenopodium quinoa</i> Willd) Bran Saponins Alleviate Hyperuricemia and Inhibit Renal Injury by Regulating the PI3K/AKT/NFκB Signaling Pathway and Uric Acid Transport

Xuan Lin, Qian Zhou, Liangfu Zhou et al. · Journal of Agricultural and Food Chemistry · 2023 · 42 citations

Medicine, Biochemistry, Pharmacology +13

Characterization of procyanidin extracts from hawthorn (Crataegus pinnatifida) in human colorectal adenocarcinoma cell line Caco-2, simulated Digestion, and fermentation identified unique and novel prebiotic properties

Xue Han, Qian Zhou, Zhe Gao et al. · Food Research International · 2022 · 31 citations

Life Sciences, Biochemistry, Food Science +17

In Vitro Digestion and Fecal Fermentation of Polysaccharides from Hawthorn and Its Impacts on Human Gut Microbiota

Kaixuan Zhou, Qian Zhou, Xue Han et al. · Processes · 2022 · 23 citations · Full text

Life Sciences, Microbiology, Nutrition +16

Cabernet sauvignon dry red wine ameliorates atherosclerosis in mice by regulating inflammation and endothelial function, activating AMPK phosphorylation, and modulating gut microbiota

Xinlong Cheng, Xue Han, Liangfu Zhou et al. · Food Research International · 2023 · 20 citations · Full text

Veterinary Medicine, Biochemistry, Nutritional Sciences +6