Tiehan Li

Rapid and real-time detection of black tea fermentation quality by using an inexpensive data fusion system

Ge Jin, Yujie Wang, Menghui Li et al. · Food Chemistry · 2021 · 74 citations

Agriculture, Data Science, Food Science +16

Qualitative and quantitative diagnosis of nitrogen nutrition of tea plants under field condition using hyperspectral imaging coupled with chemometrics

Yujie Wang, Tiehan Li, Ge Jin et al. · Journal of the Science of Food and Agriculture · 2019 · 54 citations

Agriculture, Agronomy, Crop Sciences +17

Estimation of Congou black tea quality by an electronic tongue technology combined with multivariate analysis

Guangxin Ren, Tiehan Li, Yuming Wei et al. · Microchemical Journal · 2020 · 50 citations

Agriculture, Food Science, Food Analysis +10

Qualitative and quantitative analysis of the pile fermentation degree of Pu-erh tea

Tiehan Li, Chengye Lu, Junlan Huang et al. · LWT · 2022 · 23 citations · Full text

Agriculture, Chemistry, Food Science +17

Monitoring green tea fixation quality by intelligent sensors: comparison of image and spectral information

Yuyu Chen, Huiting Wu, Ying Liu et al. · Journal of the Science of Food and Agriculture · 2022 · 13 citations

Computing, Computer Science, Food Science +14