Concepedia

A. A. AbdEl-Hamied

AA

2

Publications

119

Citations

2

H-Index

2008

Active since

A. A. AbdEl-Hamied is an author specializing in nutrition, food chemistry, and oxidative stress.

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Publications per year

2008–2009

2

Publications

2

Effect of citrus by-products flour incorporation on chemical, rheological and organoleptic characteristics of biscuits

A. Nassar, A. A. AbdEl-Hamied, Eid A. El‐Naggar · World Journal of Agriculture and Soil Science · 2008 · 90 citations

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Investigations on antioxidant and antibacterial activities of some natural extracts.

A. A. AbdEl-Hamied, A. Nassar, N. El-Badry · World journal of dairy & food sciences/World journal of dairy and food sciences · 2009 · 29 citations

, , +5

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