Statistics
Publications
1
Citations
55
H-Index
1
Active since
2019
Affiliations
University of Naples Federico II(Current)
Giorgio Scognamiglio is an author at University of Naples Federico II specializing in food chemistry, chromatography, and petroleum production.
Publications per year
2019–2019
1
1
Alessandra Aiello, Fabiana Pizzolongo, Giorgio Scognamiglio et al. · International Journal of Food Science & Technology · 2019 · 55 citations
Solvent Extraction, Engineering, Supercritical Fluid Chromatography +17
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