Statistics
Publications
3
Citations
45
H-Index
3
Active since
2021
Affiliations
Yinglin Zhou is an author at South China University of Technology specializing in engineering, chemical engineering, and food processing.
Publications per year
2021–2024
3
3
Developing Edible Starch Film Used for Packaging Seasonings in Instant Noodles
Hui Chen, Mahafooj Alee, Ying Chen et al. · Foods · 2021 · 20 citations · Full text
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