Yuri Nomi

Evaluation of Blood–Brain Barrier Permeability of Polyphenols, Anthocyanins, and Their Metabolites

Rena Shimazu, Moemi Anada, Amane Miyaguchi et al. · Journal of Agricultural and Food Chemistry · 2021 · 118 citations

High Serum Advanced Glycation End Products Are Associated with Decreased Insulin Secretion in Patients with Type 2 Diabetes: A Brief Report

Tsuyoshi Okura, Etsuko Ueta, Risa Nakamura et al. · Journal of Diabetes Research · 2017 · 33 citations · Full text

Simultaneous Quantitation of Advanced Glycation End Products in Soy Sauce and Beer by Liquid Chromatography-Tandem Mass Spectrometry without Ion-Pair Reagents and Derivatization

Yuri Nomi, Hironori Annaka, Shinji Sato et al. · Journal of Agricultural and Food Chemistry · 2016 · 32 citations

The Identification of Vitamin E Homologues in Medicinal Plant Samples Using ESI(+)-LC-MS3

Tomoko Inoue, Satoko Tatemori, Natsumi Muranaka et al. · Journal of Agricultural and Food Chemistry · 2012 · 31 citations

Food Chemistry, Medicinal Chemistry, Vitamin E Homologues +15

Determination of Furosine and Fluorescence as Markers of the Maillard Reaction for the Evaluation of Meat Products during Actual Cooking Conditions

Keiko Yamaguchi, Yuri Nomi, Takeshi Homma et al. · Food Science and Technology Research · 2012 · 28 citations · Full text

Nutrition, Food Analysis, Meat Quality +16