Concepedia

Ross Holland

RH

Statistics

Publications

37

Citations

2.5K

H-Index

27

Active since

1976

Affiliations

Fonterra (New Zealand)(Current)

Massey University

University of Dundee

Plant & Food Research

Nederlands Instituut Voor Zuivel Oonderzoek

Ross Holland is an author at Fonterra (New Zealand) specializing in life sciences, microbiology, and biochemistry.

Publications per year

1976–2017

37

Publications

37

Inflammatory microglia are glycolytic and iron retentive and typify the microglia in APP/PS1 mice

Ross Holland, Allison McIntosh, Orla M. Finucane et al. · Brain Behavior and Immunity · 2017 · 227 citations · Full text

, , +8

Predicting in‐vivo digestibilities of herbages by exhaustive enzymic hydrolysis of cell walls

P. Grattan Roughan, Ross Holland · Journal of the Science of Food and Agriculture · 1977 · 203 citations

, , +13

Esterases of lactic acid bacteria and cheese flavour: Milk fat hydrolysis, alcoholysis and esterification

Ross Holland, S.-Q. Liu, Vaughan L. Crow et al. · International Dairy Journal · 2005 · 203 citations

, , +16

The role of chloroplasts and microsomal fractions in polar-lipid synthesis from [1-14C]acetate by cell-free preparations from spinach (<i>Spinacia oleracea</i>) leaves

P. Grattan Roughan, Ross Holland, C. R. Slack · Biochemical Journal · 1980 · 133 citations · Full text

, , +17

Starters as finishers: Starter properties relevant to cheese ripening

Vaughan L. Crow, Tim Coolbear, Ross Holland et al. · International Dairy Journal · 1993 · 110 citations

, , +12

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