Concepedia

Author

Xianghan Zhao

State Key Laboratory of Food Science and Technology

Also Known As

Xianghan Zhao

3

Publications

95

Citations

3

H-Index

15

Concepts

All Affiliations

State Key Laboratory of Food Science and TechnologyJiangnan University
XZ

About

Xianghan Zhao is an author at State Key Laboratory of Food Science and Technology specializing in synthetic biology, biotechnology, and medicine.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

2

2

78

2

Medicine

2

2

78

3

Microbiology

2

2

78

4

Biomolecular Engineering

1

1

64

5

Biocatalysis

1

1

64

Xianghan Zhao

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3

Publications

95

Citations

3

H-Index

YearCitations

Computation-aided engineering of starch-debranching pullulanase from Bacillus thermoleovorans for enhanced thermostability

Jiahua Bi, Shuhui Chen, Xianghan Zhao,

Applied Microbiology and Biotechnology

2020

64

Biodegradation and adsorption of benzo[a]pyrene by fungi-bacterial coculture

Lei Xiao, Xianghan Zhao, Jinghua Yao,

Ecotoxicology and Environmental Safety

2024

17

Enhancement of the production of Bacillus naganoensis pullulanase in recombinant Bacillus subtilis by integrative expression

Yue Wang, Shuhui Chen, Xianghan Zhao,

Protein Expression and Purification

2019

14

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