Maryse Baradat

A Central Role for Heme Iron in Colon Carcinogenesis Associated with Red Meat Intake

Nadia Bastide, Fatima Chenni, Marc Audebert et al. · Cancer Research · 2015 · 224 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Effects of prochloraz and nonylphenol diethoxylate on hepatic biotransformation enzymes in trout: a comparative in vitro/in vivo-assessment using cultured hepatocytes

Armin Sturm, J.P Cravedi, Elisabeth Perdu et al. · Aquatic Toxicology · 2001 · 64 citations

Pharmacy, Biochemistry, Toxicology +16

4-Hydroxy-2(<i>E</i>)-nonenal Metabolism Differs in Apc^+/+ Cells and in Apc^Min/+ Cells: It May Explain Colon Cancer Promotion by Heme Iron

Maryse Baradat, Isabelle Jouanin, Sabine Dalleau et al. · Chemical Research in Toxicology · 2011 · 48 citations

Medicine, Oncology, Toxicology +16

Metabolic fate of 2,4-dichloroaniline, prochloraz and nonylphenol diethoxylate in rainbow trout: a comparative in vivo/in vitro approach

Jean‐Pierre Cravedi, Gaëlle Boudry, Maryse Baradat et al. · Aquatic Toxicology · 2001 · 41 citations

Veterinary Medicine, Biochemistry, Aquatic Toxicology +10

Identification of the Major Metabolites of Prochloraz in Rainbow Trout by Liquid Chromatography and Tandem Mass Spectrometry

Laurent Debrauwer, Estelle Rathahao, Gaëlle Boudry et al. · Journal of Agricultural and Food Chemistry · 2001 · 27 citations

Medicine, Pharmacology, Toxicology +12