Concepedia

Author

Hengxun Lin

Ministry of Agriculture and Rural AffairsORCID

Also Known As

Hengxun Lin

27

Publications

377

Citations

11

H-Index

14

Concepts

All Affiliations

Ministry of Agriculture and Rural AffairsChinese Academy of Agricultural SciencesInstitute of Food Science and TechnologyTianjin University of CommerceInstitute of Agro-Products Processing Science and Technology
HL

About

Hengxun Lin is an author at Ministry of Agriculture and Rural Affairs specializing in food quality, food processing, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

3

3

148

2

Food Processing

3

3

148

3

Food Quality

3

3

149

4

Biomolecular Engineering

1

1

20

5

Biomanufacturing

1

1

20

Hengxun Lin

×

10

Publications

284

Citations

10

H-Index

YearCitations

Page 1