Concepedia

Maja Dimitrovska

MD

Statistics

Publications

4

Citations

137

H-Index

4

Active since

2011

Affiliations

Ss. Cyril and Methodius University in Skopje(Current)

Institute of public health of Republic of Macedonia

University of Ss. Cyril and Methodius in Trnava

Maja Dimitrovska is an author at Ss. Cyril and Methodius University in Skopje specializing in botany, food microbiology, and food fermentation.

Top concepts

Publications per year

2011–2021

4

Publications

4

Anthocyanin composition of Vranec, Cabernet Sauvignon, Merlot and Pinot Noir grapes as indicator of their varietal differentiation

Maja Dimitrovska, Mirjana Bocevska, Darko Dimitrovski et al. · European Food Research and Technology · 2011 · 81 citations

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Synbiotic functional drink from Jerusalem artichoke juice fermented by probiotic Lactobacillus plantarum PCS26

Darko Dimitrovski, Elena Velickova, Maja Dimitrovska et al. · Journal of Food Science and Technology · 2015 · 33 citations · Full text

, , +2

New bioelectrical impedance analysis equations for children and adolescents based on the deuterium dilution technique

N. Kourkoumelis, Vesna Rudić Grujić, Milkica Grabež et al. · Clinical Nutrition ESPEN · 2021 · 12 citations · Full text

Evolution of anthocyanins during vinification of Merlot and Pinot Noir grapes to wines

Maja Dimitrovska, Mirjana Bocevska, Darko Dimitrovski et al. · Acta Alimentaria · 2015 · 11 citations · Full text

, , +7

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