E.W. PAROCZAY

Influence of rapeseed meal, whole rapeseed, and soybean meal on fatty acid composition and cholesterol content of muscle and adipose tissue from ram lambs

Matia B. Solomon, G.P. Lynch, E.W. PAROCZAY et al. · Journal of Animal Science · 1991 · 64 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Contents and Retention of Nutrients in Extra Lean, Lean and Regular Ground Beef

Kenzo Ono, B. W. BERRY, E.W. PAROCZAY · Journal of Food Science · 1985 · 54 citations

Agriculture, Food Science, Nutritional Sciences +14

EFFECT OF HYDRODYNAMIC PRESSURE PROCESSING AND AGING ON THE TENDERNESS AND MYOFIBRILLAR PROTEINS OF BEEF STRIP LOINS*

Brian Bowker, Timothy Fahrenholz, E.W. PAROCZAY et al. · Journal of Muscle Foods · 2008 · 48 citations

Agriculture, Animal Sciences, Food Science +17

Lipid composition of carcass tissue from transgenic pigs expressing a bovine growth hormone gene

Matia B. Solomon, V. G. Pursel, E.W. PAROCZAY et al. · Journal of Animal Science · 1994 · 37 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Lipid composition of muscle and adipose tissue from crossbred ram, wether and cryptorchid lambs.

Matia B. Solomon, G.P. Lynch, Kenzo Ono et al. · Journal of Animal Science · 1990 · 36 citations

Agriculture, Animal Sciences, Nutritional Sciences +17