Ieva Jomantaite

Statistics

Publications

Citations

H-Index

Active since

2021

Affiliations

Lithuanian University of Health Sciences(Current)

Vytautas Magnus University

Ieva Jomantaite is an author at Lithuanian University of Health Sciences specializing in lactic acid bacteria, fermentation science, and gamma-aminobutyric acid biosynthesis.

Publications per year

2021–2023

Publications

The Contribution of Extruded and Fermented Wheat Bran to the Quality Parameters of Wheat Bread, Including the Profile of Volatile Compounds and Their Relationship with Emotions Induced for Consumers

Elena Bartkienė, Ieva Jomantaite, Ernestas Mockus et al. · Foods · 2021 · 15 citations · Full text

Agriculture, Food Science, Cereal Science +14

Bio-Converted Spirulina for Nutraceutical Chewing Candy Formulations Rich in L-Glutamic and Gamma-Aminobutyric Acids

Elena Bartkienė, Ernesta Tolpežnikaitė, Dovilė Klupšaitė et al. · Microorganisms · 2023 · 12 citations · Full text

Agriculture, Food Science, Microbiology +17

1–2 of 2